Place oats in a small bowl and add boiling water (enough to submerge the oats). Stir and wait for oats to absorb water, adding more boiling water to achieve the desired consistency.
In another small bowl, microwave the frozen berries until just defrosted (30 seconds – 1 minute depending on the power of your microwave).
Add honey to berries, and stir to coat.
Spoon the berries and honey mixture on top of oatmeal.
Drizzle almond butter over top of oatmeal.
Optional: Add a pinch of salt on top of the almond butter (I like to do this to achieve a mild sweet-and-salty flavour). If you want a little extra sweetness, you can always add a bit more honey on top of the oatmeal.